➡️ If you have issues ordering this item from your country, please contact us at hello@baristacarlsblend.com
This book is the real deal. The ultimate guide to understand our mistakes and step up our latte art game!
Strictly containing all the information that matters, "Latte Art Basics" is finally breaking the code of latte art! As opposed to every other latte art manual ever published, this precious manuscript clearly explains everything latte art masters instinctively know before they start focusing on the muscle memory part of developing their skills.
"Latte Art Basics" is recommended by 4 latte art champions and Specialty Coffee professionals for which I have the utmost respect.
Henry Berrios, 2020 New York Coffee Fest Latte Art World Champion
Henry's testimonial:
The precious and frankly rare knowledge, as well as the accuracy of the details contained in this book are simply mind-blowing. Carl was already pouring some of the most badass inverted swans in the world years before he invented BCB and his communication skills are definitely as impressive as his creativity and dedication to the game.
This book is the perfect introduction to latte art for anyone interested in this subject and will inevitably provide a new interesting point of view to the most advanced latte artists, like myself. I'm sure that anyone who starts learning latte art with Latte Art Basics will understand latte art faster and better than those who didn't read it.
As a proud and passionate classic latte art world champion, I'm extremely selective with what I associate my name with. And it's without any hesitation that I'm calling this book a classic masterpiece.
I'm highly recommending Latte Art Basics to everyone who has the slightest interest in latte art.
-Henry Berrios,
New York Coffee Fest Latte Art World Champion 2020
Amy Zhang, 2022 Australia Latte Art Champion
Amy's testimonial:
This is a very practical and comprehensive professional book about latte art.
Carl perfectly interprets the theory of latte art and the underlying logic of latte art from the perspective of a barista and a trainer.
Whether you are a beginner in latte art or a barista who already has a certain foundation in latte art, you can easily find the skills to improve latte art in this book.
Amy Zhang,
2022 Australia Latte Art Champion
Dario Pieber, 2023 Switzerland Latte Art Champion
Dario's testimonial:
I was skeptical if a latte art book could work without any images, but this book really changed my mind about this.
Carl chose his words extremely well, and explained everything there is to be said about latte art with such precision. From extracting the espresso, to choosing the right milkpitcher to pouring height, this book covers it all.
This book will be a great help for anyone just starting out with latte art but also for more advanced latte artists.
And I also think it is a great tool for any barista trainer out there, as you can adapt some of his well chosen words to explain latte art to your students.
Dario Pieber,
2023 Switzerland Latte Art Champion
Lily Jones, UK SCA Professional Barista & Latte Art trainer
Lily's testimonial:
In 'Latte Art Basics', Carl Boudreault draws upon his _ years of irreplaceable experience mastering his craft, to create this invaluable memoir about all things latte art. And his undeniable passion for what he does makes this a read that is just as enjoyable as it is informative.
This book is a must have for anyone who's passionate about latte art. From beginners to the very best, Carl shares his knowledge in a way that goes beyond simply explaining the how, but instead wants his readers to understand why. He leaves no stone left unturned and will reveal ones to you, you hadn't even considered, in a way that is both easily understood and highly captivating for all.
This book has personally improved my own level of latte art, the training I provide to others and has made me fall back in love with the craft all over again. There's truly no other resource that compares to it on the market right now and with every read, I learn something new. No matter where you are in your journey with latte art, this book is second to none, both in regards to its content and how well this is communicated with the reader. Excellent.
-Lily Jones,
UK SCA Professional Barista & Latte Art trainer at lilyjonecoffee.com
As you may know, everyone loves latte art, but very few people (professional baristas included) are able to pour latte art at a true master level. The exceptional ones who can are rarely able to explain what they instinctively know.
My personal experience as the inventor and CEO of BCB made me understand that even though BCB was changing the game for thousands of latte art enthusiasts and professional baristas around the world, the deep fundamental knowledge of latte art was still cruelly missing, as no one ever really took the time to break all this knowledge down, into making an understandable procedure, accessible to everyone.
Latte art is not rocket science, but until today, it was still complex enough to be intimidating to learn as a skill. Not anymore! Seriously. "Latte Art Basics" is blowing all the best latte art masters secrets that has never been revealed before.
After mastering the content of this book, the readers will undoubtedly acquire some precious knowledge that will give them a competitive advantage on those who didn't read it.
The average coffee shop customer is interested in latte art, or knows someone who is.
"Latte Art Basics" was created and designed to be sold in every English speaking coffee shop and Specialty Coffee related locations. It has a beautiful black display box that can easily hold 10-15 books. Every book is sealed in a transparent plastic wrap. Your customers will be delighted to buy this book for themselves or for someone they love!
-Carl Boudreault, inventor and CEO of BCB
Good to know!! 
The black book display box and the white BCB droppers display box are of the exact same size and model, and go together like a wink and a smile!
